Dr. Perricone and Salmon
#1
Posted 30 March 2004 - 09:12 AM
I am concerned about mercury levels even in WILD SALMON.
I buy cans of wild pink salmon for $2.99 from
http://www.raincoast...savailable.html
@ my health / organic food store.
but I recently read this article
http://www.cnn.com/2...y.ap/index.html
What are the hazards if any of TOO MUCH SALMON?
Again what does PERRICONE say?
Thanks in advance.
#2
Posted 30 March 2004 - 12:21 PM
#3
Posted 30 March 2004 - 04:45 PM
However, Perricone maintains that there are many more benefits from eating salmon than just taking a capsule. Salmon contains high amounts of protein, a coenzyme Q-10, which is a powerful antioxidant, plus it's rich in dimethylaminoethanol (DMAE).
Dimethylaminoethanol is a naturally occurring nutritional compound found in fish such as sardines and anchovies. It's also present in small amounts in the human brain. According to Perricone, DMAE increases tone in the skin.
any opinions?
10 servings of wild salmon? wouldn't that risk mercury levels in the body? any hazards?
#4
Posted 30 March 2004 - 06:38 PM
#5
Posted 30 March 2004 - 08:26 PM
#6
Posted 30 March 2004 - 10:29 PM
I guess you've just got to look for the purest stuff. At least allegedly.
#7
Posted 30 March 2004 - 10:36 PM
#8
Posted 31 March 2004 - 02:02 AM
What you get in a capsule will rarely be a good substitute of the whole food. The oil is only omega 3. but the fish contains protein, amino acids etc.
#9
Posted 31 March 2004 - 09:08 AM
What you get in a capsule will rarely be a good substitute of the whole food. The oil is only omega 3. but the fish contains protein, amino acids etc.
Maya:
I agree. It is just I keep hearing people say, "just take fish oil pills." It sounds uninformed to me. Others go even further to say, "Take Fish Oil, Coq10, and DMAE supplements, and you will get all the benefits of fish as long as you eat adequate amounts of protien as well."
I am just questioning if it were that easy, why would Perricone endorse fish so strongly, especially when he also preaches the use of supplementation.
I did not know so many people aren't the biggest fans of fish. I am one of them.
Opinions?
Thanks in advance.
#10
Posted 31 March 2004 - 09:12 AM
#11
Posted 31 March 2004 - 03:23 PM
would that result in the SAME benefits that perricone preaches from fish/salmon?
#12
Posted 31 March 2004 - 04:17 PM
If you eliminate one food item or catagory, you must replace it with more of something else (or you'll starve) that's preferrably healthier. Therefore, taking a loads of pills won't replace the actual foods & calories you would be consuming, if you were to just eat plenty of fresh seafood (if you can stomach it), fruits, vegetables, nuts etc. =)
#13
Posted 31 March 2004 - 06:08 PM
#14
Posted 31 March 2004 - 11:36 PM
#15
Posted 01 April 2004 - 01:52 AM
#16
Posted 01 April 2004 - 01:53 AM
#17
Posted 01 April 2004 - 03:36 AM
#18
Posted 01 April 2004 - 08:13 AM
#19
Posted 01 April 2004 - 07:18 PM
I like flax seeds too. I have oatmeal with them in it..I LOVE it.
You can use the oil as a salad dressing instead of olive oil, etc.
You have to make sure you get a good flax oil. It should have an opaque container so the light doesn't degrade it. It should also be kept in the refrigerated section of your health store. There should be an expiration date too.
The flax powder is rumored to be better unless you really chew the seeds. I've never tried it though and don't know if it's true anyway.
#20
Posted 02 April 2004 - 01:06 AM
emmanuel - The powder would be better because your body recognizes it as a food, therefore it is absorbed much better.
0 user(s) are reading this topic
0 members, 0 guests, 0 anonymous users






Home




