I'm not too familiar with middle easter cuisine. What kind of foods do they use in their recipes?
My experience with diet and acne
#61
Posted 01 February 2005 - 09:44 AM
I'm not too familiar with middle easter cuisine. What kind of foods do they use in their recipes?
#62
Posted 09 February 2005 - 06:19 PM
Warning: a bit graphic:
I went from having cystic acne with pretty much every pore infected, great big purple scars all over my face and purple gel that would sometimes squirt out (once unaided -- just the pressure build up alone caused one to explode!) to having comparatively clear skin just by changing my diet.
I'd been on antibiotics for years, but whenever I'd stop taking them, the acne would come back.
About 15 years ago I found the diet in a book called "Acne can be cured" and basically it involves avoiding all saturated fat (there's lots of hidden saturated fats in food, so it isn't necessarily that easy to follow if you prefer to buy processed foods or don't know what to look out for). I've heard other people say that avoiding sugar helps with their acne, but I ate a reasonable amount of sugar on this diet, so it may be that different people have different dietary requirements. It may be also though that I was eating less sugar by not eating any processed foods (I pretty much ended up eating wholegrains, vegetables, fat-free yogurt, fish and occasionally skinless chicken breast, and only used olive or low saturate veg oil as a fat -- but I did make my own fat-free desserts which would have sugar in them).
The Perricone acne diet also sounds very good, and it matches a theory I've had for a while that acne is an inflammatory response similar to atherosclerosis (but that's a whole 'nother post!)
I would very much like to know more about this diet that you are talking about.thank you.ralu
#63
Posted 12 February 2005 - 03:53 AM
High school dietary dairy intake and teenage acne
Clement A. Adebamowo, Donna Spiegelman, F. William Danby, A. Lindsay
Frazier, Walter C. Willett, Michelle D. Holmes
Journal of the American Academy of Dermatology, February 2005, Vol. 52, No. 2
ABSTRACT:
Background Previous studies suggest possible associations between Western diet and acne. We examined data from the Nurses Health Study II to retrospectively evaluate whether intakes of dairy foods during high school were associated with physician-diagnosed severe teenage acne.
Methods We studied 47,355 women who completed questionnaires on high school diet in 1998 and physician-diagnosed severe teenage acne in 1989. We estimated the prevalence ratios and 95% confidence intervals of acne history across categories of intakes.
Results After accounting for age, age at menarche, body mass index, and energy intake, the multivariate prevalence ratio (95% confidence intervals; P value for test of trend) of acne, comparing extreme categories of intake, were: 1.22 (1.03, 1.44; .002) for total milk; 1.12 (1.00, 1.25; .56) for whole milk; 1.16 (1.01, 1.34; .25) for low-fat milk; and 1.44 (1.21, 1.72; .003) for skim milk. Instant breakfast drink, sherbet, cottage cheese, and cream cheese were also positively associated with acne.
Conclusion We found a positive association with acne for intake of total milk and skim milk. We hypothesize that the association with milk may be because of the presence of hormones and bioactive molecules in milk.
#64
Posted 18 February 2005 - 04:55 PM
#65
Posted 24 February 2005 - 08:47 AM
Anyway, since I stopped all dairy products I VERY rarely get pimples. I also don't eat fast carbs (which I didn't earlier either), but do eat pasta and dark bread. I don't even have to use evil BP anymore. I think there are enough people here that share my experience with diet and acne that it's safe to say that there definately is a link between the two.
#66
Posted 28 February 2005 - 03:35 PM
#67
Posted 22 March 2005 - 11:49 AM
While advice from others can be very helpful I think that it's important to realize that persistant acne may require self-diagnosis for treatment. I know that after all this time, no doctor has recommended anything that worked for me as well as what I figured out on my own. Sites like this are terrific. I've picked up some helpful tips, but still have a regimen that is unique.
Having said all of that, I have recently discovered that I must drink at least 4 liters of water a day to control my cysts. I am even re-introducing some foods that I had previously eliminated with positive results. It took me a while to pinpoint the importance of hydration so maybe I can save someone some time.
Keep your faith and know that you are not alone.
#68
Posted 26 March 2005 - 06:32 PM
#69
Posted 17 April 2005 - 03:32 PM
it has no milk proteins if 100% butter
has anyone tried eliminating all diary except butter and had result???
:: also is BROWN RICE ok???
#70
Posted 18 April 2005 - 12:40 AM
I absolutely love you!!!!!! The best thing I ever did was become a vegetarian. Only I stopped because anything healthy or organic is sooooo freaking expensive!! I really don't have a job right now and my folks here were not very supportive of my eating habits. Anyway I really didn't see a difference in my skin though.
HOWEVER! I AM going back to the vegetarian world. You all just reminded me of how bad those animals are treated. I hated reading about all that stuff cause I just found myself waking up depressed all the time. Everyday those dern vegetarian groups sent me sad news. I had to get out of that! Geez
#71
Posted 20 April 2005 - 12:22 PM
Well, i must say that acne depends on the food we eat.. on our diet. We must prevent oily foods because they cause acne.
#72
Posted 20 April 2005 - 12:48 PM
Any food can not entirely be blamed for ance, espically creating it. It can cause flare ups and aggrivate acne, but not create it.
#73
Posted 20 April 2005 - 01:00 PM
#74
Posted 09 May 2005 - 06:23 PM
Has anyone else had similar results cutting out these heavy kinds of fats?
#75
Posted 11 May 2005 - 02:17 AM
with acne. Me-Iodine/Flourine/Chlorine/Bromine (halogens) too much salt,
and all partially or fully hydrogenated oils. I've determined this by hearing
about these possible causors from others, and they testing myself, and I
mean testing myself exhaustively and for a period of years, no quickies.
Sorry to say this. But please see: http://www.mercola.com/article/soy/#.
I go organic whenever possible, believe in wholistic health ideals, I'm near
90% vegetarian, avoid dairy when I can, avoid the sun, use the best sun
block I have ever found (in smell and in lack of comedogenic ingredients,
it smells so good you'd want to eat it - but don't do that) Ocean Potion, 50
SPF. Hard to find, Google search for it and order it on line if you must. It's
got the most non-comedogenic line up of ingredients I've ever seen. It did
not say so on the bottle, but they emailed in response to my harrassment.
But I digress. Part of that meat-free and heathy diet WAS Soy, for me. But
that was long ago. I loved the stuff. I'd still eat it today if not finding such a
great website as above, and many others, that talk how Soy blocks the very
important uptake of Zinc (known to be important for Skin Health - BUT ONLY
AT THE RDA - don't take more than 15 mg a day (100% RDA) if you decide
to supplement it. More than that can cause various health problems for you.)
Once I heard about the brain shrinking thing - a 25 YEAR study of Japaneese
men - designed to look for Soy and other possible BENEFICIAL things gave
the researchers what they did not expect - adverse effects - only in those
who ate Soy on a regular basis - at least one meal a week (THAT'S ALL!)
Holy Tofu, Batman! Naturally I don't touch the stuff, I don't even eat those
Power Bars or anything with Soy Protein (which can contain the elements
we should avoid, the phyto-hormones). Amazing though. The Soy Lobby
is so big, it pushes media and others to say how great Isoflavones are
when they and other Soy chemicals are the exact opposite of healthy.
Think about it. Those are natural defenses. Linked to sterilization and to
malnurished animals due to reduced uptake of important nutrients, and
brain shrinkage, the result is dumber/slower, sterile and weak animals,
or 'Soy predators'. If they die off, and don't reproduce much, then they
can't eat the soybeans. It's a natural sort of animal-pesticide for Soy,
those chemicals. When I heard Soy had a decent supply of Iodine in
it too, that wasn't the last straw, I'd already quit, but it did it for me.
Before you hear any other source say 'there is no food / acne link for
anyone'. Do your own research. Dan takes the best stance on this, he
says 'there is none for me'. That's the way to go. He tested it and he
found out there was no link. It's the same as allergies. Some can have
peanuts and no problems. Others go into anaphylactic shock.
I summed up that for acne sufferers who break out with certain dietary
components consumed - we have a 'reaction' of our own, a food type
reaction, I'll even call it 'a mild food allergy' to those I'd care not to
explain I have severe and cystic adult acne to - at near 40 years old.
That since I don't look like it, my skin is almost always 90% or more
normal/clear looking due to my diet and intense regimin topically and
internally with medicine. Combining nature with medicine. When I had
declared war on acne, everything was on the table. Many are amazed
at how little variety I've left to eat, being picky to begin with, then in
my effort to be organic, mostly vegetarian, and health minded, and
finally, taking the acne-linked foods (for me) out of the picture.
I remind those who think the acne foods shouldn't be a big deal, and
how I miss the variety. I do miss certain foods, but I'd rather be a bit
unhappy a few hours a day to have peace of mind the other 22 hours.
If it wasn't working I wouldn't be doing it. And I still have plenty left to
eat. I made a choice, and it was clearer skin, and that was at any cost.
Chocolate doesn't make me break out. It's packed with anti-oxidants, so
if you find it doesn't make you break out either, it's not a bad thing to eat
in proper terms (not too much if you have weight issues, and take care for
the high sugar content that could be bad for your teeth).
Caffeine also does not affect my skin. I also found out coffees (& mid to light
roasts are better, dark roasts have more problems like many things that are
cooked too long) are higher in anti-oxidants than Tea, and yes, even than
GREEN TEA (which actually has lower anti-oxidants than Black Tea.)
Tea grows in a way, and in areas condusive to natural formations of the
mineral flourine. That means Tea has flouride in it. Being in the halogen
family, it's something I thus avoid. But my coffee consumption makes up
for it. I do have a little bit of half/half in it, but not enough to affect me. I
avoid milk, it has constituents related to acne, from hormones to natural
elements that are not found in butter or cheese. The jury is out as to the
reason why, but I've heard this more than once and beleive it is true...
It's a lot to cover but I wanted to cover it all in one post as I'm not going
to be able to post here as often as I'd like, and I like to cover everything.
I also avoid Peanuts and Cashews (which are not actually nuts, but are in
the bean family - legumes - but Peanuts especially have elements that have
been theorized to stimulate androgen production. Great for body builders,
but not for acne sufferers like me. The Aflatoxins Peanuts can cultivate
are another reason to avoid them even if they don't affect you directly.
I also try to follow the Glycemic Index and Glycemic Load data (even more
important than the Glycemic Index). It's surprising to find potatoes, white
rice, and white bread are worse than sugar on your blood glucose levels.
I use Frutcose (sugar from fruit sources - sweeter than sugar - but it is
digested more slowly, and causes a much slower blood sugar increase,
so slow it's considered safe for diabetics by some sources). Due to the
Sugar Industry being nearly as big as the Soy Industry, it explains why
white refined sugar (turbindo - unrefined - is barely any better on the
GI/GL indexes) from Cane sources is the first choice to be used, when
Frutcose is better for you. But acne is not why I am careful with that.
I believe general health improvements help your skin in general. High
blood sugar causing diets are thought to lead - after years of that kind
of lifestyle - to not only obesity, but Type II Diabetes (insulin resistance).
That makes sense since the body eventually gets desensitized to insulin,
if it's presented with it too often, as it is in a poor GI / GL type diet. In
summary, Acne is a multi-headed beast for many of is. You have to hit
it from every angle. Much like the little animation fellow in the previous
post and everything he throws at that wall. That's how I fight it too.
Mark D.
#76
Posted 11 May 2005 - 03:39 PM
I have had the exact same experience. I started buying expensive organic food for me and my kids. I stopped drinking alcohol, coke, and even stopped eating sugar as much as I could. I ate yougurt with cultures in it. Not only did I break out worse, I gained weight. I also tried some colon cleansing products with anti-parasite things in them and still no luck. Finally, I decided to forget about it and eat or drink what I felt like again. Sure enough, my face temporarily cleared up. Like you, I went out drinking after a four month break and woke up with the clearest skin that I had ever had. I wish I knew why too. I don't doubt that diet change helps some people and I'm sure that it is good for things like Cancer prevention. I just know that it didn't work for me. It cost me a lot of time, money and I had to miss out on some fun social events. It might have been worth it if it had worked, but it didn't work at all for me.
#77
Posted 18 May 2005 - 11:20 AM
Find out about the Evening primrose oil and vitamin B5, B6 connection to beautiful skin... and also ofcouse the BP and SA and TTO connection.
http://www.acne.org/messageboard/index.php?showtopic=52726
Take a read at this and post if it makes you smile or giggle. or even giggle so hard you shit yourself.
#78
Posted 31 May 2005 - 11:07 AM
#79
Posted 11 June 2005 - 01:07 PM
It may be neccessary to add that neither my sister nor I eat meat other than seafood, and only organic eggs, nor do we drink cow's milk, and avoid high fructose corn syrup and artificial sweeteners. I also don't eat chocolate, nuts, drink caffeine, or aything with caramel color. Also, it's important to note that avoiding wheat gluten is difficult. Soy sauce contains wheat, which may explain some people's bad reactions to Chinese food. Whole foods stores sell gluten-free baking mixes, which though expensive are pretty tasty.
I feel somewhat cheated that no dermatologist ever suggested this possibility to me... in fact to the contrary, like the person who started this conversation, one suggested that the very idea was ridiculous. I'm 24 years old now and have spent the better part of my life hiding my face. I suppose they can't make money off of you if you cure yourself... I'm just glad I never tried that Accutane madness, and I strongly recommend to anyone with ance that instead of risking your health, your life, you make the effort to change your diet. It's what works.
#80
Posted 30 June 2005 - 06:29 AM
I found a source for some very good ebooks. I researched the first one listed and it looks promising from what I can tell online:
http://www.applisci.com/cure_acne.html
App
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